Aluminum Foil, Thermoforming, and Cup Filling Packaging Machines

Utilizing advanced technologies, offering high precision in packaging, and fully compliant with hygiene standards for packaging:

• Butter, margarine, cream cheese, and other edible oils in various capacities (from 9 to 1000 grams) using aluminum foil, wax paper, or biodegradable materials.
• Processed cheese and cream cheese in aluminum packs with easy-open systems and labeling options.
• Processed cheese packaging in boxes: initial wrapping in aluminum foil followed by placement in cardboard boxes.
• Thermoforming machines for packaging butter, processed cheese, yogurt, and similar products: these machines can form cups or containers from plastic materials, fill them with the product, and then seal and cap them.
• Repacking lines for butter from 10–25 kg blocks into consumer-size portions.
• Filling and packaging machines for curd cheese: these machines can fill and pack cheese into consumer-ready sizes.

Process Flow Diagram

For more information and consultation on setting up a production line, contact us today.